Handmade by Matt at Just Preserves, Sheffield.
Prepared with 35g rhubarb & 15g ginger per 100g. Total sugar content: 66g per 100g
Ingredients : Sugar, Rhubarb, Ginger crystalised, (Sulphur dioxide) , water.
Thanks for all of the work that you've been doing - tasty produce, community initiatives, and sustainable approaches. Excellent.
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